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$28.49
Denemon 3-Year Barrel-Aged Tamari Soy Sauce 200ml—
$28.49
The Story
Denemon Tamari Sauce is a premium soy sauce made by Ito Shoten, a respected producer in Japan since the Edo period. Crafted in Taketoyo, Aichi Prefecture, this tamari sauce has been perfected over six generations.
Features
- Aged naturally in cedar barrels for three years
- Gluten-free with no additives or preservatives
- Rich and deep flavor, less salty than regular soy sauce
- Thicker texture, perfect for dipping
Details
- Net contents: 200ml
- Ingredients: 100% Japanese soybeans, table salt
- Potential allergen: Soybean
- Made in Japan
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Denemon Tamari Sauce is a premium soy sauce made by Ito Shoten, a respected producer in Japan since the Edo period. Crafted in Taketoyo, Aichi Prefecture, this tamari sauce has been perfected over six generations.
Features
- Aged naturally in cedar barrels for three years
- Gluten-free with no additives or preservatives
- Rich and deep flavor, less salty than regular soy sauce
- Thicker texture, perfect for dipping
Details
- Net contents: 200ml
- Ingredients: 100% Japanese soybeans, table salt
- Potential allergen: Soybean
- Made in Japan
