Original: $40.49
-65%$40.49
$14.17The Story
Calpis Ripe White Peach is a delightful fusion of the classic, tangy Calpis flavor and the luscious sweetness of ripe white peach juice. Made from domestically produced raw milk, lactic acid bacteria, and yeast fermented through a natural process passed down for over 100 years, this drink offers a harmonious blend of sweet and tart flavors.
The addition of white peach creates a smooth and gentle taste, perfect for both adults and children. Whether you’re looking for a refreshing drink on a warm day or a treat for the whole family, this blend of Calpis and ripe peach will satisfy your cravings with its mild, sweet tang.
Calpis is a popular Japanese soft drink known for its mildly sweet and tangy flavor. It’s made from fermented milk, which gives it its distinct taste and slightly creamy texture. The drink is produced by fermenting lactic acid bacteria and yeast with skimmed milk, a process that has been passed down for over 100 years.
Calpis is typically sold as a concentrate, meant to be diluted with water or other liquids before consumption. It’s enjoyed both as a refreshing drink and as a base for a variety of beverages, including cocktails and fruit mixes. The brand slogan, “Peace to your body,” reflects its reputation as a light and healthy drink that is gentle on the stomach.
One bottle can be diluted 5 times to make approximately 15 glasses (150ml each).
Description
Calpis Ripe White Peach is a delightful fusion of the classic, tangy Calpis flavor and the luscious sweetness of ripe white peach juice. Made from domestically produced raw milk, lactic acid bacteria, and yeast fermented through a natural process passed down for over 100 years, this drink offers a harmonious blend of sweet and tart flavors.
The addition of white peach creates a smooth and gentle taste, perfect for both adults and children. Whether you’re looking for a refreshing drink on a warm day or a treat for the whole family, this blend of Calpis and ripe peach will satisfy your cravings with its mild, sweet tang.
Calpis is a popular Japanese soft drink known for its mildly sweet and tangy flavor. It’s made from fermented milk, which gives it its distinct taste and slightly creamy texture. The drink is produced by fermenting lactic acid bacteria and yeast with skimmed milk, a process that has been passed down for over 100 years.
Calpis is typically sold as a concentrate, meant to be diluted with water or other liquids before consumption. It’s enjoyed both as a refreshing drink and as a base for a variety of beverages, including cocktails and fruit mixes. The brand slogan, “Peace to your body,” reflects its reputation as a light and healthy drink that is gentle on the stomach.
One bottle can be diluted 5 times to make approximately 15 glasses (150ml each).
