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Wahei Freiz GC-111 Cookware Boiled Egg Slicer
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Wahei Freiz GC-111 Cookware Boiled Egg Slicer

Wahei Freiz GC-111 Cookware Boiled Egg Slicer

$15.99
Wahei Freiz GC-111 Cookware Boiled Egg Slicer—
$15.99

The Story

Wahei Freiz GC-111 Cookware Boiled Egg Slicer
Brand: 和平フレイズ (Wahei Freiz)
Material: Stainless Steel
Color: Silver
Product Dimensions: 13.8 x 8.6 x 2 cm (5.4 x 3.4 x 0.8 in)
Country of Origin: China
Special Feature: Egg Slicing


Why You’ll Love It:

Slice boiled eggs perfectly every time without crushing the yolk. This durable stainless steel slicer makes it easy to create vertical, horizontal, or crosswise cuts for garnishes, egg salads, sandwiches, or decorative plating.


Key Features:

  • Precision Slicing: Cleanly slices boiled eggs without breaking the yolk

  • Durable Stainless Steel Wire: Smoothly cuts through eggs without crumbling

  • Versatile Cuts: Slice vertically, rotate for horizontal cuts, or crosswise for egg cubes

  • Easy to Use: Ideal for making tartar, egg sandwiches, or garnishing dishes

  • Compact & Lightweight: Easy to store in your kitchen


How to Use:

  1. Place peeled boiled egg on the slicer base.

  2. Press down with the stainless steel wire for vertical slices.

  3. Rotate for horizontal slices or crosswise cuts.

  4. Serve or use in your favorite recipes.


Pro Tip:

Use the slicer to add a professional touch to salads, sandwiches, or bento boxes – makes food presentation effortless!

Description

Wahei Freiz GC-111 Cookware Boiled Egg Slicer
Brand: 和平フレイズ (Wahei Freiz)
Material: Stainless Steel
Color: Silver
Product Dimensions: 13.8 x 8.6 x 2 cm (5.4 x 3.4 x 0.8 in)
Country of Origin: China
Special Feature: Egg Slicing


Why You’ll Love It:

Slice boiled eggs perfectly every time without crushing the yolk. This durable stainless steel slicer makes it easy to create vertical, horizontal, or crosswise cuts for garnishes, egg salads, sandwiches, or decorative plating.


Key Features:

  • Precision Slicing: Cleanly slices boiled eggs without breaking the yolk

  • Durable Stainless Steel Wire: Smoothly cuts through eggs without crumbling

  • Versatile Cuts: Slice vertically, rotate for horizontal cuts, or crosswise for egg cubes

  • Easy to Use: Ideal for making tartar, egg sandwiches, or garnishing dishes

  • Compact & Lightweight: Easy to store in your kitchen


How to Use:

  1. Place peeled boiled egg on the slicer base.

  2. Press down with the stainless steel wire for vertical slices.

  3. Rotate for horizontal slices or crosswise cuts.

  4. Serve or use in your favorite recipes.


Pro Tip:

Use the slicer to add a professional touch to salads, sandwiches, or bento boxes – makes food presentation effortless!