Hakubaku Soba Yu Matcha Noodles 5 Bags

Hakubaku Soba Yu Delicious Soba Noodles, Matcha, 6.3 oz (180 g) x 5 Bags – Premium Japanese Buckwheat Noodles

Brand: Hakubaku
Item Form: Dried Noodles
Flavor: Soba, Matcha
Tea Variety: Matcha
Unit Count: 5 Bags
Item Weight: 180 g per bag
Allergen Information: Buckwheat, Wheat
Package Information: Bag
Special Ingredients: Buckwheat flour (Japan), wheat flour, matcha tea (Kyoto Prefecture), wheat protein
Region of Origin: Japan

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About this Item

• Fragrant Matcha Soba – Made with 50% Uji stone-milled matcha tea and carefully selected soba flour, delivering a distinctive aroma and depth of flavor.

• Premium Ingredients – Uses Japanese buckwheat flour, Kyoto matcha, wheat flour, and wheat protein for a high-quality noodle experience.

• Soba Water Experience – Made with mineral-rich water from Mt. Shinshu Kiso, allowing you to enjoy “soba-yu” (the nutritious water left after boiling soba) without added salt.

• Convenient 5-Pack Set – Each 180 g bag serves multiple portions, perfect for home meals or gifting.

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How to Enjoy

1. Bring 1 liter of warm water per bundle to a boil and add the noodles. Boil for 5 minutes.

2. Using chopsticks, remove the noodles and rinse thoroughly under cold water. Drain and serve in a bowl with your favorite dipping sauce and condiments.

3. Heat the leftover soba water in the pot, transfer to a teapot or cup, and enjoy as a nutritious drink (soba-yu).

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Nutritional Information (per 90 g serving)

• Energy: 317 kcal

• Protein: 13.3 g

• Fat: 2.6 g

• Carbohydrates: 60.2 g

• Salt Equivalent: 0–0.04 g

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Ingredients

• Buckwheat Flour (Japan)

• Wheat Flour

• Matcha Tea (Kyoto Prefecture)

• Wheat Protein

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Features & Benefits

• Authentic matcha aroma with rich, deep soba flavor

• Enjoy both noodles and nutritious soba water

• Made with carefully selected Japanese ingredients

• Ideal for chilled or hot soba dishes